Do you know Black chef Edna Lewis?

Deb Freeman is an award-winning writer, specializing in Black foodways throughout America, particularly in Virginia. She also hosts Setting the Table, a critically-acclaimed podcast that explores Black culinary history. Deb is now working on a documentary about famed influential Black chef Edna Lewis. It’s starting as a series of shorts on VPM’s YouTube channel and will evolve into a full-length doc to be released in February. Our topics include:
– Being named a “snailblazer” by Slow Food USA
– How she discovered Edna Lewis
– Being a guest for On Chasing Flavor with Carla Hall
– Preparing a dinner to honor Edna at the Roosevelt
– How the full-length doc will be different from the episodes
– Her article “Vegan is the new Black”